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Nutrition: A Lifecycle Approach

Ravinder Chadha and Pulkit Mathur

Year: 2015     Paperback
Pages: 452     Read more

Pumpkin Flower Fritters and other Classic Recipes from a Bengali Kitchen

Renuka Devi Choudhurani

Year: 2011     Paperback
Pages: 252     Read more

The Konkani Saraswat Cookbook

Asha S Philar

Year: 2011     Paperback
Pages: 252     Read more

Thangam Philip’s Vegetarian Recipes for Healthy Living

Thangam Philip

Year: 2011     Paperback
Pages: 288     Read more

Basic Food Preparation: A Complete Manual

Usha Raina, Sushma Kashyap, Vinita Narula, Saila Thomas, Suvira, Sheila Vir, Shakuntala Chopra

Year: 2010     Paperback
Pages: 524     Read more

Modern Cookery: For Teaching and the Trade Volume 1

Thangam E. Philip

Year: 2010     Paperback
Pages: 920     Read more

Modern Cookery: For Teaching and the Trade Volume 2

Thangam E. Philip

Year: 2010     Paperback
Pages: 776     Read more

High Fibre, Low Calorie Diet and Recipe Book, The

Rani Rao and Santosh Vaish

Year: 2007     Paperback
Pages: 332     Read more

Casket of Vegetarian Recipes, A

S. V. Ramani

Year: 2006     Paperback
Pages: 152     Read more

Bangla Ranna: An Introduction to Bengali Cuisine

Satarupa Banerjee

Year: 2006     Paperback
Pages: 208     Read more

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